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Gut Nuts Fermented Almonds (3oz Bag)

Gut Nuts Fermented Almonds (3oz Bag)

$6.99
$6.99
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Philosopher Foods is reimagining nuts through fermentation—imagine “sourdough” nuts. Like sourdough bread, Philosopher Foods ferments organic nuts with beneficial cultures, then gently dehydrates them to create a uniquely tangy and savory crunchy snack. 

Fermentation transforms the nuts' flavor while increasing nutritional content, and generating beneficial postbiotic compounds such as short-chain fatty acids and organic acids that support gut health and digestibility. This fermentation process results in:  
  • Up to 7x increase in B vitamins over raw nuts
  • Packed with nutrients: 8-9x more antioxidants than raw nuts of the same variety
  • More digestible and bioavailable
  • Rich in prebiotics and postbiotics

Crafted in California in small batches with thoughtfully sourced organic nuts. No roasting, additives, or shortcuts. Just real fermentation and real flavor.

The Gut Nuts are vegan, gluten free, soy free, and shelf stable. They are suitable for paleo and keto diets and are a high source of fiber and protein.

[Product description provided by Philosopher Foods]

Ingredients:
Fermented Organic Almonds* Philosopher Foods uses Regenerative Organic Certified (ROC) almonds from one of the world's first ROC almond farms in California. These almonds are sprouted in water and then lacto-fermented in probiotic cultures for 10 days before they are dehydrated. They are never roasted or blanched, resulting in a nutrient dense, gut-friendly snack. , Ancient Seabed Salt, Probiotic Cultures**; Contains: Tree Nuts (Almonds)

*Regenerative Organic Certified®
**Select strains of non-GMO, vegan, and dairy-free cultures.
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